Preserving
Author:
Publisher:
DK Pub
Publication Date:
1996
Edition:
First American edition
Language:
English
Description
Preserving encompassed every method of putting food by, from pickling and canning to less familiar methods such as salting, curing, and drying. Capture the flavors of summer and harvest time with more than 150 easy-to-follow recipes that transform vegetables, fruit, herbs, meat, and fish into irresistible preserves.
A full-color photo album illustrates the fresh produce that can be preserved to turn the darkest cellar into a gallery of stained-glass colors. Illustrated step-by-step instructions explain each stage of the preserving process for delicious results every time, and a photographic guide highlights all the essential ingredients. With recipes for every preserved food from the simplest jelly to the most sophisticated pate, Preserving is truly a cookbook for all seasons.
A full-color photo album illustrates the fresh produce that can be preserved to turn the darkest cellar into a gallery of stained-glass colors. Illustrated step-by-step instructions explain each stage of the preserving process for delicious results every time, and a photographic guide highlights all the essential ingredients. With recipes for every preserved food from the simplest jelly to the most sophisticated pate, Preserving is truly a cookbook for all seasons.
More Details
ISBN:
9780789410535
Staff View
QR Code
Grouping Information
Grouped Work ID | 1ba42835-69c8-f4d6-f86e-e87dd0d5a699 |
---|---|
Grouping Title | preserving |
Grouping Author | oded schwartz |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2025-01-07 14:03:53PM |
Last Indexed | 2025-01-14 04:45:49AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Schwartz, Oded
author_display
Schwartz, Oded
available_at_madelineisland
Madeline Island Public Library
detailed_location_madelineisland
Madeline Island Adult Nonfiction
display_description
format_category_madelineisland
Books
format_madelineisland
Book
id
1ba42835-69c8-f4d6-f86e-e87dd0d5a699
isbn
9780789410535
itype_madelineisland
BOOK - HARDCOVER
last_indexed
2025-01-14T10:45:49.524Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_madelineisland
641.1 SCH
owning_library_madelineisland
Madeline Island Public Library
owning_location_madelineisland
Madeline Island Public Library
primary_isbn
9780789410535
publishDate
1996
publisher
DK Pub
recordtype
grouped_work
subject_facet
Food -- Preservation
title_display
Preserving
title_full
Preserving / Oded Schwartz ; photography by Ian O'Leary ; food styling by Oded Schwartz
title_short
Preserving
topic_facet
Food
Preservation
Preservation
Solr Details Tables
item_details
Bib Id | Item Id | Shelf Location | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b1040031x | .i20477430 | Madeline Island Adult Nonfiction | 641.1 SCH | 1 | false | false | Available | Sep 29, 2014 | mianf |
record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:.b1040031x | Book | Books | First American edition | English | DK Pub | 1996 | 192 pages : color illustrations ; 29 cm |
scoping_details_madelineisland
Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Is Home Pick Up Only | Holdable PTypes | Bookable PTypes | Home Pick Up PTypes | Local Url |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b1040031x | .i20477430 | On Shelf | Available | false | true | true | false | false | true | false | 9999 |